Seasons & Episodes
Cagliari
Chef Craig and Rob kick off their epic Italian cooking tour in Cagliari, Sardinia. After taking in a sunset aperitivo in
Tertenia
Chefs Rob and Craig meet up with Loris at his cousin's farm in the southwest corner of Sardinia, where the goats graze f
Muravera
Rob and Craig meet up with a local fig grower named Gioele. Lying beneath a rugged mountain range, his farm goes back ge
Naples: Part 1
With the Chef's time in Sardinia coming to an end and Naples on the horizon, they plan a final cookout at Gioele's fig f
Naples: Part 2
Feeling the pulsing energy of Naples, Chef Rob and Craig head out on a food tour with a local expert named Sonia. It sta
Abruzzo: Part 1
Chef Rob serves a beautiful wine at his restaurants from a stunning vineyard near Naples called Masseria Frattasi. The C
Abruzzo: Part 2
Rob and Craig are brought to a favorite spot for locals in Abruzzo. The venue is run by five brothers and is a combinati
Tuscany: Part 1
As Chefs Rob and Craig continue their culinary inspiration tour they land at Poggio Foco, a winery and farm in Maremma,
Tuscany: Part 2
Francesco, the owner of Poggio Foco, sends Chefs Rob and Craig to his favorite local cheese production house famous for
Rome
The final day of the cooking adventure begins at a local pastry shop, followed by a walk through the ancient Testaccio n